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Media
Experience
Television
Chef & Columnist
Boston's Good Day
Show - 14 years
Boston's Sunday Open House - 5 years
Nashville Network's "Cookin USA" - 4 years
Hartford Courant (The New England Cook) - 4 years
Yankee Food Service (In The Company of Cooks) - 5 years
Collections
Culinary artifacts
numbering over 15,000 pieces
Cookbook library of over 6000 volumes, some dating to the early
1700's
Menu and ephemeral collections also numbering in the thousands
Current
Professional Affiliations
Massachusetts Real
Estate Broker
Massachusetts Restaurant Association
International Food Service Executives Association
Certified Food Service Executive
International Association of Culinary Professionals
Les Amis d' Escoffier Society, Inc.
Culinary Historians of Boston
Ephemera Society of America
KOOKS - Kollectors of Old Kitchen Stuff
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